Health Embassy White Horehound Herb (Marrubium L. - Marrubium Vulgare Herba) 100 percent Natural (100g)

White Horehound Herb is a plant native to Europe, northern Africa and some parts of Asia. The extracts of white horehound are used as a flavouring in foods and beverages. Horehound beer and tea have also been popularized in some parts of the world. To make a tea, pour 250 ml boiling water over a 1 tsp of White Horehound Herb and let it steep for 5-15 minutes. After this time strain the drink. You can add some honey or lemon juice to make the taste more pleasant. The tea is ready to drink.