Green Chili Powder Capsicum Annum 7 Oz _200 gm_ USDA Organic Soliaura Ingredients_ Organically Grown

The Green chilli pepper [Botanical name – Capsicum annuum] (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl ch?lli , is the fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Green Chili peppers are widely used in many cuisines as a spice to add heat to dishes. Green Chili pepper pods, which are berries, are used fresh or dried. Dried chilies are often ground into powders. Scientific study says the substances that give chili peppers their intensity when ingested or applied topically are capsaicin and related compounds known as capsaicinoids. Capsaicin, is used as an analgesic in topical ointments, nasal sprays, and dermal patches to relieve pain. Capsaicin is thermogenic in nature, which may help to activate metabolism of adipose layer of the body, thereby helps to melt fat to a certain extent. Green chilli powder may help to combat headache, migraine and sinusitis owing to capsaicin which controls neuropeptide substance that causes pain. Green Chili is supposed to have varied minerals-potassium, manganese, iron, magnesium, etc. Potassium is good for heart rate and blood pressure. Chilli pepper is abundant with antioxidants such as vitamin A, flavonoids, beta-carotene, alpha-carotene, lutein, etc, which supports healthy skin & cardio-vascular functions. Green chillis are rich in vitamin C, which helps to develop immune system and works against damaging free radicals.