Greek Oregano Extra Virgin Olive Oil Greek Oregano Cold Pressed With Greek Olives Cold Fused Organic NonGMO Paleo Keto Single Sourced No Artificial Flavor Zero Heat Needed To Get Oregano Taste 2020 International Award Winner

Like no other olive oil you’ve ever experienced. Because nobody else blends at the exact moment of pressing — with freshly picked olives and oregano married in the olive mill. Look for the complex co-mingling of olive fruitiness, oregano, and silky, pepper finish. In Southern Kalamata, Greece, the Liokareas name - pronounced lee-o-carry-us- is synonymous with olives. For more than five generations, our family has cultivated, harvested, and carefully cold-pressed premium koroneiki olives into the World's very best olive oil. Liokareas Estate Grown Oregano Olive Oil is like none you’ve every experience. We employ a proprietary process of cold fusing fresh-picked olives and oregano from our estate together in the olive mill. Paired best with: Roasted Yukon Gold Roasted Potatoes, Salad dressing, Sauteed veggies, Grilled steak, Grilled chicken, Sauteed or roasted scallops, Marinated fish, Bread dipping with sea salt.