Granitestone 10.25 Inch Cast Iron Skillets, Pre-Seasoned Cast Iron Pans for Cooking, Nonstick Cast Iron Frying Pan, Cast Iron Skillet for Indoor & Outdoor Use, Cast Iron Pan, Non-Toxic, Oven Safe

Was: $99.88
Now: $49.94
(No reviews yet) Write a Review
SKU:
ZDU715800
UPC:
80313088896
Condition:
New
Availability:
Free Shipping from the USA. Estimated 2-4 days delivery.
Adding to cart… The item has been added
GRANITESTONE CAST IRON COLLECTION: A heavy-duty, durable seasoned 10.25” skillet pan is crafted to cook no matter where you go. Use it indoors with any stove oven, or broiler, or take it outside over a grill or for camping. Its cast iron construction makes this a truly versatile skillet for all your family meals. 10.25-INCH CAST IRON SKILLET: A skillet that will become your everyday workhorse. Sear steak, fry chicken, bake cornbread, and more with a durable skillet that’s built to last. PRE-SEASONED SURFACE: All Granitestone cast iron cookware is pre-seasoned with sunflower seed oil that prevents them from rusting and helps create a nonstick barrier. SIMPLE TO RE-SEASON: Any vegetable oil with a high smoke point can be used to re-season your cast iron, including the following: refined avocado, almond, corn, canola, grapeseed, peanut, safflower, sesame, and sunflower oil. EASY CARE: Wash by hand using a small amount of dish soap and warm water. Rinse and dry with a paper towel or any lint-free cloth immediately after washing. Do not leave the pan to dry by itself. SUPERIOR HEAT RETENTION: Holds heat well so cookware stays hot, then efficiently transfers heat to sear meat and pan-roast veggies with superb results. It’s crafted to handle high heat and can cook on open flames. DUAL POURING SPOUTS: Thoughtfully designed with a spout on either side, spilling out excess liquids is easy, whether you’re right-handed and left-handed. HELPER HANDLE: An ergonomic short grip opposite the handle is a small touch that makes the cooking process smoother. It helps when pouring out liquids or fat and is a great assist when carrying the skillet from the stovetop to the oven to the table. DESIGNED FOR ALL OVENS: Universal cookware that can be used with gas, electric, and induction stovetops, as well as grills and over an open flame campfire.