GOARTEA 50g 1.76oz Supreme Spring Yun Wu - Cloud and Mist High Mountain Loose Leaf Chinese Green Tea

Our registered brand to USPTO: GOARTEA How to Choice the tea from GOARTEA Tea House? All our tea grade marked the follow standard: ----------->>>-----more better--->>>------- Normal, premium, Supreme, Top, Nonpareil Supreme. ----------->>>-----more better--->>>------- AAA, AAA+, AAAA, AAAA+, AAAAA, AAAAA+, AAAAA+++. One of China's traditionally famous teas, Lu Shan Yun Wu is harvested from the peak of Mount Lu, a beautiful scenic spot shrouded in thick mist and a favorite holiday destination. There was a old Chinese saying "Yun Wu Chu Hao Cha", which means "where there's cloud and mist, there's bound to be good tea". Indeed, Lu Shan Yun Wu is one of China's finest, and it was already an Imperial Tribute Tea since the Song Dynasty. In recent years, new processing techniques have created new variations of Wun Yu tea. There are Chun Jian (original), Chun Mao, Mao Feng and Yin Zhen styles. We chose the latter as it is made only from the most tender tea buds. Usage: We recommend using glass-based or porcelain tea ware. Rinse tea cup and teapot with hot water. Use about 2-6 grams of tea leaves (1-2 teaspoons) for every 150ml of water. Steep tea leaves in hot water at 70C (158F) to 80C (176F) for 1 minute for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing. Storage: Protect against the tide, peculiar smell, keeps in low temperature and refrigerates it.