Galangal Root -Lesser- - Southeast Asian Tropical Shrub - Used as a Flavoring in Indonesia and Indochina Cuisine 3.5 oz.

Grown on the southeast coast of China, lesser galangal are small roots used in both medicine and spices. Possessing both tonic and stimulant properties, itâ€s been used for a variety of purposes ranging from tea additive all the way to becoming a fixture in the brewing process. Itâ€s generally been revered as a useful medical agent by Asian cultures dating back hundreds of years. In India, galangal is used to combat halitosis and body odor, while traditional Chinese Medicine has used it as a means of fighting abdominal pain. Other parts of Asia and Europe consider lesser galangal to be an aphrodisiac. Consumption of galangal seems to have many ancillary health benefits. It is widely accepted that it can help ease stomach pains and indigestion, but it can also be used for skin care. Galangal can be applied on the human skin in the form of juice, as it contains upwards of 40 antioxidants which can help protect oneâ€s skin against aging. The juice can also heal burnt skin, and when applied 2 to 3 times each day it may even reduce scarring. Believe it or not, galangal is also one of the best natural remedies for hair loss. By applying a small amount of juice each day, you will make your hair stronger, thicker, and even give it a nice aroma.