Foustman's Salami Hot Toscano Pork Artisanal Nitrate-Free Naturally Cured

To create this miracle of salty, tangy, chewy pork goodness we combine our Old World Italian spice formula with the highest quality pork shoulder. You will be transported back to the Old Country when you take your first bite of this traditionally delicious salami. Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured salami. This medium-course, Italian dry salami is naturally dry-cured, and we never use chemical nitrates or nitrites. Our old-world style salami is hand cured, using traditional dry-curing practices that have been passed down from the Old Country and kept alive by passionate salami makers in the San Francisco Bay Area. The makers of Foustman’s salami are direct descendants of this proud Italian culinary tradition, and have been producing artisan salami in the SF Bay Area for three generations. Delightfully chewy, tangy and perfectly spiced, Foustman’s salami will take your charcuterie or cheese board to the next level.