Fermentaholics USDA Certified Organic Loose-Leaf Oolong Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified – Premium Taste, Aroma, And Flavor

Fermentaholics USDA Certified Organic Loose-Leaf Oolong Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified – Premium Taste, Aroma, And Flavor

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RTW147905
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To brew for Kombucha: Use 2 TBSP tea per gallon of kombucha, steep for a minimum of 10 minutes in about 2 cups of how water. Then, dilute with cool water until it reaches room temperature before adding your culture. To enjoy as a cup of tea: steep 1 tsp of tea in boiling hot water for 3-5 minutes. Add milk and sugar if needed.
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