Our top selling gluten-free flour made of 100% pure tapioca starch. Tapioca is the root starch of the cassava, or yucca plant. It's a great thickener for pie fillings, soups, stews, and sauces - as it thickens quickly at low temperatures. Tapioca Flour is popular for gluten-free baking, hence the term "flour", as it is a fluffy white flour that creates a chewy texture.
Ener-G Foods Tapioca Flour Wheat Free Gluten Free 16 oz
Was:
$72.30
Now:
$36.15
- SKU:
- TE374116
- UPC:
- 798411417707
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.