Ecoslay Rice Pudding Leave-In Conditioner and Moisturizer, Rice Water Leave-in, Strengthens and Moisturizes, Detangler, 16oz

16 oz. Ecoslay's Rice Pudding Leave-In Conditioner and Moisturizer is a plant-based hair care product that contains fermented rice water, marshmallow root extract, and a blend of herbal extracts to nourish and hydrate wavy, curly, coily, and kinky hair types. Fermented rice water is a traditional ingredient in Asian hair care that is rich in vitamins, minerals, and antioxidants. It helps to strengthen and nourish hair while improving its elasticity. Marshmallow root extract is a natural emollient that helps to detangle and soften hair, while a blend of herbal extracts, including chamomile flower extract, slippery elm extract, nettle leaf extract, melissa leaf extract, peppermint leaf extract, horsetail leaf extract, and yucca vera leaf extract, work together to provide additional nourishment and hydration. Ecoslay's Rice Pudding Leave-In Conditioner and Moisturizer is handmade in small batches and is sustainably packaged. Ecoslay also sources many of its ingredients locally from a farm in Georgia, supporting local businesses and reducing its carbon footprint. To use, simply apply a small amount to damp hair, work through from root to tip, and style as desired. This leave-in conditioner can also be used as a daily moisturizer to refresh and revitalize hair in between wash days. Rice Pudding mixes superbly with Ecoslay’s Orange Marmalade, Jello Shot, Apple Sauce and Lemon Buttercream, allowing you to create the perfect styling combination for your hair’s needs.