Enhances the varietal character by enzymatic release of bound aroma precursors. Perfect for aromatic whites like Sauvignon Blanc, Riesling, Gewurztraminer, Chenin Blanc, Vidal, and Seyval. Ferments down to 50F. Ideal for Ice-wine. 1g per gallon.
Dry Wine Yeast - R-2 -80 g-
Was:
$83.32
Now:
$41.66
- SKU:
- YTH437362
- UPC:
- 843200103320
- Condition:
- New
- Availability:
- Free Shipping from the USA. Estimated 2-4 days delivery.
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