Di Augusto Artichoke and Tomato Tapenade 10 oz 283 g Glass Jar Pack of 1

Olive Oil dishes with vinegar and minced vegetables, are ubiquitous in Italian cuisine. Tapenade is the word for a dish consisting in pureed or finely chopped vegetables and vegetables oils. Its name comes from the Provençal word for capers, tapenas. It is used as topping on crackers, crusty bread and also as condiment for fish, meat and poultry Bursting with flavor, our Artichoke and Tomato Tapenade is perfect for bringing out the best in roasted poultry and can also be used as a robust spread for toasted breads and crackers.