Cumin, Ground Cumin Seeds, Spice, Seasoning, (1 ounce pkg) Sold by Jacobs Ladder Ent.

Cumin -- from a plant that is indigenous to the Mediterranean -- brings the musky edge to curries and deepens the flavor of chili. Its seeds are sometimes used whole, but more commonly they are ground into powder. Whole cumin provides intense bursts of flavor when you bite into the individual seeds. Ground cumin integrates more fully with other ingredients and seasonings. As a powder, it comes in smaller, more numerous granules that can fade into the background of a dish more easily than the larger seeds. Most well-written recipes call for ground cumin or whole cumin seeds. If a recipe does not specify, it's usually best to use the ground version. When in doubt, consider the role that cumin plays in the recipe. If it is a pilaf or a curry that showcases whole or toasted spices, use whole seeds. If cumin is added to a soup or stew along with other spices, use the powder, which blends in more easily. Thank you for buying from Jacobs Ladder Ent. we appreciate your purchase. Thank you Genesis 28: 20 Then Jacob made a vow, saying, “If God will be with me and will watch over me on this journey I am taking and will give me food to eat and clothes to wear 21 so that I return safely to my father’s household, then the Lord will be my God 22 and this stone that I have set up as a pillar will be God’s house, and of all that you give me I will give you a tenth.”