Chocolate and Candy Egg Kit Heat Resistant Easy to Use Includes Silicone Brush by Mastrad

Now you can join the ranks of professional pastry chefs and make delicious, eye-catching chocolate or nougat eggs! This kit allows you to make 3 different sizes and styles of eggs that are beautiful and easy to create: one small completely smooth egg (2.6x1.8 in.), one medium-sized “crackled” egg (3.6x2.7 in.), and one large “art deco”-style egg (4.7x3.5 in.). Includes: 6 molds: 2 half-shells for each of the 3 different sizes of eggs a silicone pastry brush for coating the molds with chocolate a booklet with tips and ideas to help feed your creativity Bonus: the base of the half-shells was specially designed to help you tie a ribbon around each egg and can also be used as a stand for presenting the finished product.