SIX Gluten-free recipe packs. Each recipe pack has my mother's authentic recipe and precisely measured spices. Chana Masala and Curried Potatoes Recipe packs make approximately 1 LB and Chicken Tikka Masala makes about 2 LBs.
Each recipe pack has:
- My mother's authentic easy-to-follow recipe to quickly cook the dish from scratch
- Ethnic, ORGANIC masala powders and spices hand-measured and sealed into individual, clearly labeled sachets just for you.
- Includes ingredients like: MARINADE MIX (ground turmeric, cayenne, cumin seeds, coriander seeds) to marinate chicken, Cumin seeds, Turmeric powder, Cayenne powder (to adjust spiciness / heat as per taste), Cumin powder, Coriander powder, Black mustard seeds, GARAM MASALA POWDER (my mother's secret 7-spice blend of hand-toasted and ground cumin seeds, coriander seeds, cinnamon, green cardamom, black pepper, cloves, bay leaves)
- 'What you need' section has Grocery List of fresh produce to purchase from your local grocery store (so you can continue to support your local community!)
Pack 1: CHICKEN TIKKA MASALA OR CHICKEN CURRY is a delicious North Indian curry with cubes of grilled chicken smothered in flavorful curry sauce. Enjoy this delightful dish with Basmati rice or naan bread. DON'T EAT MEAT? No worries! Just substitute chicken with Tofu or Paneer to make a mouthwatering vegetarian dish!
Pack 2: CHANA MASALA is a delicious VEGAN North Indian curry made with Chick peas / Garbanzo beans in a flavorful curry sauce of onions and tomatoes. Enjoy this delightful dish with Basmati rice or naan bread.
Pack 3: CURRIED VEGETABLES OR CURRIED POTATOES is a delicious VEGAN South Indian curry made with potatoes or your favorite vegetable like Cauliflower, Sweet potatoes, etc. Enjoy this delightful dish with Basmati rice or as a filling in a wrap.
NOTE: Fresh ingredients (onion, garlic
