CEREMONIAL MATCHA GRADE - Green Tea Powder - Powerful SUPERFOODS -100 percent natural Japanese Matcha Powder - 137x Anti-OXIDANTS 100g -100 cups-

What is Matcha? Matcha is the most premium variety of shade-grown Japanese green tea leaves that are ground into a fine powder. For centuries, monks have enjoyed Matcha to support wellbeing and concentration during meditation. While other green teas are grown throughout the world, true authentic Matcha is unique to Japan. What grade of Matcha is this, and how do I use it? This is Highest Quality Ceremonial Grade Matcha, which is expensive but is more potent than the normal Culinary grade Matcha. Does it contain caffeine? Yes, each half-teaspoon (1g) serving contains roughly 25 - 35 mg of caffeine, about 65% lesser than a cup of coffee. However, Matcha also contains L-Theanine, which has a calming and leveling affect, so it doesn't make you feel jittery or wired like coffee does. What are other health benefits? Matcha is one of the most concentrated sources of antioxidants on the planet. These compounds help fend off free radicals, the molecules that nutritionists believe are responsible for accelerated aging, tissue damage, and inflammatory issues. One antioxidant found in matcha, EGCG, has been shown to help support metabolism and aid in weight loss. What's the difference between Culinary and Ceremonial grades? Culinary grades are from later harvest tea leaves, have a bolder flavor meant for mixing into recipes as an ingredient, and are more affordable. Ceremonial grades are from first harvest leaves, have a smoother flavor suitable for traditional preparation as a tea (just mixed with hot water and whisked), and are more expensive.