Celery (Apium Graveolens) Glycerite, Organic Dried Fruits Alcohol-FREE Liquid Extract 2 oz

Celery (Apium Graveolens), a marshland plant variety in the family Apiaceae, has been cultivated as a vegetable since antiquity. Depending on location and cultivar, either its stalks, leaves, or hypocotyl are eaten and used in cooking. Apium Graveolens is a biennial aromatic bitter tonic herb growing to 0.6 m (2ft) by 0.3 m (1ft in). Wild celery has a long history of medicinal and food use. Originally comes from Mediterranean region.