Carving Knife Sushi Knife Slicing Knife Sashimi Knife Cutting Sushi Sashimi Fish Filleting Slicing Sharp Stainless Steel Blade
LONG & NARROW BLADE - Perfect for filleting, slicing and cutting delicate food products such as raw fish or sushi rolls.
MULTIPURPOSE - Not only for handling fish, but also for boneless proteins such as raw poultry slicing, flank, pork tenderloins and other tender meats.
DURABLE - Stainless steel blade retains super sharp edge and rust resistant.
ERGONOMIC HANDLE - Non-slip grip for easy handling.
BLADE LENGTH - 7. 68 inches.
Material: Stainless steel
LONG & NARROW BLADE - Perfect for filleting, slicing and cutting delicate food products such as raw fish or sushi rolls.
MULTIPURPOSE - Not only for handling fish, but also for boneless proteins such as raw poultry slicing, flank, pork tenderloins and other tender meats.
DURABLE - Stainless steel blade retains super sharp edge and rust resistant.
ERGONOMIC HANDLE - Non-slip grip for easy handling.
BLADE LENGTH - 7. 68 inches.
Material: Stainless steel