Carmencita Dried Ñora Peppers Bundle - Sun Dried Whole Nora Peppers From Spain - Net Weight 0.88 Ounces 25g - Comes with a Premium Penguin Measurements Card

Carmencita Dried Ñora Peppers Bundle Whole Spanish Dried Peppers. Ñora peppers are small, round, intensely flavored peppers that are traditionally used in Spanish cuisine to flavor soups, stews, and cocidos. In Spain, they are much more commonly used than chili peppers. Spanish dishes aren’t the only ones that become more lively with these peppers – try adding these to your chili, soups, and stews and taste the difference! Once cooked, these give off a smoky flavor. To use these, you’ll want to remove the seeds and stem. You’ll want to discard the “skin” portion and use the softer, fleshy part when cooking. They are used for broths like the vegetable or fish paella one but it is also very common in other types of soups and sauces, casseroles, fish, rice and stir fry recipes. It is recommended to crush with a pestle & mortar before using to enjoy its entire aroma. It is one of the ingredients used for seasoning paella along with the saffron and paprika. Very similar to choricero pepper, although it is not exactly the same. Nora peppers are always dried peppers while choricero peppers don't necessarily have to be dried.