Calamus Rhizome _ Acorus Calamus L Herba Organica Sweet Flag_ Beewort_ Calamus Root_ Sweet Grass _100g_

Other names: sweet flag, beewort, bitter pepper root, calamus root, flag root, gladdon, myrtle flag, myrtle grass, myrtle root, myrtle sedge, pine root, rat root, sea sedge, sweet cane, sweet cinnamon, sweet grass, sweet myrtle, sweet root, sweet rush, and sweet sedge. Calamus is a semi-evergreen, perennial herb found in damp, swampy areas. Calamus is a native plant in India and central Asia, southern Russia and Siberia. In foods, Calamus is used as a spice. You can chew a piece Calamus Rhizome or make an infusion. To prepare an infusion, take 1 tsp of Calamus Rhizome and mix it with 250 ml of boiling water and leave under a cover for approx. 10-15 minutes. After this time strain the mixture and drink.