Botticelli Chef Select Cooking Oil - Organic Canola Oil for Cooking Baking Frying Blended With Organic Extra Virgin Olive Oil - Canola Cooking Oil EVOO Olive Oil - 67_6oz 2-Pack

Botticelli Canola Oil has been produced from the best olives, which contains extra Virgin and Canola Oil, collected at the beginning of the campaign to get the oil of the best quality. This extra virgin olive oil helps you with multiple varieties, with which you can also find this same oil. The Botticelli Canola Oil has an excellent acidic composition, in addition to other characteristics of nutritional importance that give rise to the oil of the highest quality. The canola oil contains natural mineral, and that has ecological certification, allows you to distinguish different nuances of tomato, artichoke, green wheat, banana peel, and aromatic herbs. Its consumption in raw is perfect in toasts, toasts, mixed salads, meats, fish, and gourmet dishes. The oil with which you can maintain a denomination of origin with its products. It maintains an intense fruity flavor of green olives, highlighting in its aroma the smell of apple, tomato, aromatic herbs, and banana. In the mouth, it presents very intense flavors, with sweet details and a great balance between bitter and spicy. This Botticelli Canola Oil of Italian origin, specifically from the mountains of the north end, is top-quality cooking oil. It has a wide range of aromas and flavors that are preceded by the best olives of the Italian variety, guaranteeing the highest quality standards during the production processes. It has an intense golden yellow color. In its aroma and flavor, balsamic touches of mint and rosemary are distinguished.