bonballoon Egyptian Spinach Dried Molokhia Molocheya Mulukhiyah for Cooking ?????? ????? (44.44 OZ / 1260gm)

Buy With Confidence From BonBalloon ! Item Description :Egyptian Spinach Dried Molokhia Molocheya Mulukhiyah For Cooking ?????? ????? (Dried in Soft Friable state) The plant is known as molohiya or molocha and is usually cooked into a kind of chicken stew.The leaves of Corchorus have been a staple Egyptian food since the time of the Pharaohs and it is from there that it gains its recognition and popularity. Varieties of mallow-leaves stew with rice is a well known Middle Eastern cuisine. The most Egyptian National famous and popular dish 100 % Natural dried organic containing 4% protein if it was fresh,22% protein if it was dry , 2% fat , and 11% fibers as well as it's rich in vitamin A, B, and high amounts of iron ( so it cooked for the children who suffer from anemia). It also has a percentage of phosphorus, calcium, green chlorophyll , which strengthens the immune Condition: 100% Dried Organic And Natural Quantity: 1.260gm /44.44 oz Material: 100% Natural , Natural And Organic Buy With Confidence From BonBalloon ! How To Prepare: Molokhia 100 G - 10 Cloves Minced Garlic - 1 Cup Tomato Juice - Salt To Taste - 1 Teaspoon Cumin - 1 Teaspoon Dry Coriander - 1- 4 Tsp Spices 2 Cup Of Soup - 1 Tablespoon Of Butter Prepare Garlic In Butter Until It Turns Yellow, Then Add A Cup Of Tomato Juice With Salt, Cumin And Coriander And Leave Until Pouring, Then Add The Soup To Boiling Then Leave It On Low Heat And Add Molokhia Together Stirring Until It Reaches The Desired Strength And Then Serve It Hot Buy With Confidence From BonBalloon !