Premium Extra Virgin Olive Oil - New Harvest - Award Winner - Early Harvest, Cold Pressed - Kosher - Great Taste, Salad Dressing, Cooking, Aceite de Oliva (3.4 FL OZ)

Early Harvest & Low Acidity We harvest our olives in October when they are green. It is a costly choice, but it delivers the lowest acidity and the highest quality of extra virgin olive oil. Olive Oil Extra Virgin Cold Pressed After handpicking, we immediately cold press. Delicious Green Taste & The Peppery Finish has hints of unripe almond, grass, artichoke and green apple. Premium Extra Virgin Olive Oil is perfect for salads, vegetables, pan frying, seasoning, cooking and baking. Be ready for the peppery kick in your throat, that’s when you feel the rich antioxidant content! Natural Resource for Polyphenols, Antioxidants and Vitamins is a polyphenol rich olive oil with great amount of good fats and vitamins. Low Acidity (FFA < 0.3) All our efforts bring us a maximum acidity level of 0.3% at the time of bottling. Olive oil’s value is higher at lower acidity rates. Storage conditions may alter the acidity level. Without any additives, chemicals or processing – just the juice of olives! Great Packaging for Gifts Special box and the bottle is a great option for a business gift, Christmas gift, corporate gift, Mother’s Day, Father’s Day, birthday gift, babyshower gift and housewarming gift. Easy to Pour with Smart Cap Smart cap prevents waste. Dark glass bottle keeps the pure olive oil fresh and blocks sunlight. Perfect Ingredient for DIY Projects as EVOO Consciously made with care and passion, it is a natural olive oil (aceite de oliva extra virgen) ingredient for skin, face, hair and body DIY products.