Barons Original Israeli Couscous Toasted Pasta 100 Natural Pearled Noodles for Salads Soups Side Dishes Cooks in 10 Minutes Kosher 2 Pack 21 16oz Jars

What is Couscous? Couscous is pasta similar to rice, its actually made of semolina and wheat flour that is steamed, Couscous is a popular food in North Africa region that includes Tunisia, Algeria, Morocco, and Libya. How to Use Couscous Couscous can be cooked and used in a verity of different way and places, most command as a side dish and the easiest fry 1 cup (8 fl oz) of Baron’s Couscous in 1 tablespoon of cooking oil, stir until brown, add salt spices and chopped onion according to taste. Add 1 ¼ (10 fl oz) cups of boiling water cover pot and cook on low flame for 6 minutes, stirring occasionally. After cooking leave pot covered for 3 minutes before serving. But couscous is not limited to being a side dish or main dish, how ever it could also be used in soup or salads just pour boiling water over it to hydrate it. ? Cholesterol Free. ? 100% Natural ? Trans Fat Free ? Saturated Fat Free ? Cooks in 10 Minutes ? Kosher Parve Ingredients: Wheat Flour (contain gluten)Kosher Parve OK