Barilla Red Lentil Rotini Pasta 8.8 Ounce - Plant Based Protein Pasta - Naturally Gluten Free Pasta - Red Lentil Pasta - Vegan Pasta

All legumes. Al dente. All great taste. BARILLA Red Lentil Rotini pasta is made with just 1 ingredient: red lentils! Red lentil pasta is an excellent source of fiber, per serving. Certified Gluten Free and Non-GMO. Taste the difference! BARILLA Red Lentil Rotini pasta has a deliciously distinctive red lentil flavor and smooth al dente texture. Red lentil pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our red lentil pasta for 7 minutes for a true "Al Dente" texture, but you can add +1-2 extra minutes for more tender pasta.