A strong choice for your family's next meal, Barilla ProteinPLUS is a high protein pasta that has the same great taste they love plus 17 grams of protein, or 20% of recommended daily value! Thats more protein than in ½ of a chicken breast per 3.5 oz. serving! Who knew a plate of rotini pasta could make you feel this good? Barilla ProteinPLUS is also a good source of fiber and ALA Omega-3.
Spiral Pasta Shape Children inspired the shape of Barilla ProteinPLUS Rotini, since it is fun to eat and goes it well with a wide variety of ingredients. Rotini, meaning "twists, are two-inch lengths of spiral pasta from Northern Italy. These twists allow more sauce to be held, further enhancing the flavor of this high protein pasta.
Cook Time Cook Barilla ProteinPLUS Rotini in boiling water 10 minutes, then drain and serve according to the recipe directions. Boil for an additional minute for a more tender rotini. Due to its higher protein content, this spiral pasta takes several extra minutes to cook than traditional pasta.
Serving Size There are seven servings of multigrain pasta in each box of high protein rotini, perfect for families and friends to dig in.
Nutritional Information (Based on 2oz (56 g) Serving) Calories: 210; Total Fat: 2g (3% DV); Sat Fat: 0g; Trans Fat: 0g; Sodium: 25mg (17% DV); Total Carb: 38g (13% DV); Calcium: 2%; Iron: 15%; Fiber 4g (16% DV); Protein: 10g (12% DV)
Rotini Recipes Barilla can inspire you and your spiral pasta recipes! Try ProteinPLUS Rotini Pasta with Roasted Pork & Blackberries, Slow Cooked Spring Ratatouille with Spiral Pasta, Basil & Pine Nuts, High Protein Rotini with Sea Bass & Peas, and many more.
From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of protein enriched pastas, pasta sauces and Italian entrées that it is today. Let us tra
