Aucma Ice Cream Maker, Ice Cream Machine, 1.5 Quart Gelato Maker Electric Frozen Yogurt, Sorbet and Soft Serve Ice Cream Maker Machine with LCD Timer for Home Kids, FDA Approved

Features: 1. Removable double isolation bowl 2. Large 1.5-Quart capacity 3. Extra large ingredient funnel 4. Motor with left and right motion 5. Reversible thermostat built in the unit 6. Ice cream and sorbet produced in 15 to 25 minutes 7. Easy-lock lid transparent to let you watch the freezing process as it progresses Specifications: Input Voltage: 100 to 120V 60HZ 15W/220 to 240V/50HZ/7.3 to 9.5W    Capacity: 1.5 Quart Color: White Product size: 8.23in * 8.23in * 9.25in/20.9cm * 20.9cm * 23.5cm(L * W * H) Net weight: 5.95lbs/2700g Gross weight: 7.05lbs/3200g Certification: GS/CE/ROHS/ETL/FDA Package include: 1 * ice cream maker 1 * user manual 1 * mixing paddle Making Frozen Desserts or Drinks 1. The inner bowl should be placed in a freezer that is operating at a temperature of -18° Centigrade ( -0.40°Fahrenheit) or below for 8 hours before use. Reminder: The freezer bowl must be completely frozen before you begin your recipe. Shake the bowl to determine whether it is completely frozen. If you do not hear the liquid within the bowl moving, the cooling liquid is therefore frozen.  2. Fit the paddle into the power unit. It rests in the center of the bowl. 3. Take the inner bowl from the freezer and put it into the outer bowl. 4. Place lid on the base and rotate clockwise until tabs on lid lock in place on base. 5. Press ON/OFF switch button and set the time. Freezer bowl will begin to turn. 6. Immediately pour ingredients through ingredient spout.