Annies Shells and White Cheddar Macaroni and Cheese Family Size 10.5 oz Pack of 6

Product Description Introduced back in 1989, Shells & White Cheddar Mac & Cheese was Annie’s first-ever mac & cheese to hop onto store shelves. Annie’s signature Shells & White Cheddar Mac was created because Annie’s co-founder, Annie Withey, couldn't find a natural mac & cheese on the market that lived up to her high ingredient standards. So, she whipped up a box of mac made the wholesome and delicious way - with real cheese. Made with organic shell-shaped pasta and 10 grams of protein per serving, this real cheese goodness is perfect for lunch time, dinner time, or anytime you’re craving something downright delicious. About the Brand Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly. Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious." History of Annie's Homegrown After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that. In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients. Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience. From the Manufacturer For those of us with a