Alain Milliat Blackcurrant Jam 8 11 Oz

To give to our customers the pleasure and taste of fresh fruits at the peak of maturity, respecting their nature and its variations, showing the best of each fruit through a wide collection of jams - that's the challenge that Alain Milliat has taken on. Unlike industrial jams that simply duplicate the same uniform flavors each year, Alain Milliat's products vary each season. Their taste and texture vary by year and the climate variations that occur. We represent that this uniqueness is our products' signature. It goes through a real selection process of mature fruits (high fructose rate) allows a moderate adding of sugar. The aim of its creator is to stick as close as possible to the unique characteristics of each fruit. In addition to knowing the optimal time to harvest, he also wants to duplicate the texture which leads to the pleasure of a fruit eaten at full maturity. About Blackcurrant: we find in the 12th century the first writings on the bay of this shrub, also known as black ribes. The therapeutic quality of its leaf is intended to fight against gout. Those of its bay, to fight against tiredness and infections. Even if its name if bourguignon, it is mainly grown in Val de Loire.