Aji Dulce Amarillo PEPPER Seeds Yellow Aji Dulce -C.chinense- from Venezuela.-20 Seeds-

Daikon RadishPress to translate Listing Translator by Hindi Portuguese Thai Korean French Chinese Spanish Arabic Japanese German Russian Italian & lt img src= border= 0 & gt & lt br& gt & lt a href= border= 0 & gt & lt /a& gt AJI DULCE YELLOW PEPPER - Capsicum chinense - a.k.a. Aji Dulce Amarillo, A TRUE VENEZUELAN HEIRLOOM PEPPER A variant of the popular Aji Dulce, yielding yellow (instead of red) ripening fruits. Like the other Aji Dulce's, the fruits closely resemble a habanero pepper but lack any heat. Both flavor and aroma are similar to the habanero, with a complex sweetness and spice, but no heat.AJI DULCE SWEET HABANERO A TRUE VENEZUELAN HEIRLOOM PEPPERA favorite pepper used in making hallacas. Looks like a habanero, smells like a habanero but it is a sweet pepper without heat. Taste: Sweet, spicy and pungent, absolutely delicious, without The heat ! If you like the flavor and aroma of the Habanero but find them too hot then the Aji Dulce is for you. A favorite pepper used in making hallacas And Sofrito (sofrito is the base of most Spanish dishes). Our Aji Dulce plants are grown organically without chemicals or pesticides.(Known to grow as a perennial in the tropics)Used to flavor a large variety of dishes it is a great addition to rice dishes, beans, stir fries, stews, chilies and more. Easily sliced thin, dried and stored in glass jars or frozen they are easily kept. When dried they can be a treat right out of the jar, eaten like a potato chip. Can also be frozen in freezer bags, sliced or whole, will keep easily up to 4 months without losing flavor90 days.Starting PepperSow seeds indoors ¼ deeExported By ExportYourStore