Agrozimi Traditional Kritharaki Greek Orzo Pasta Bronze DieCut Naturally AirDried 176 Ounces 500 Grams

THE DELICIOUS & UNIQUE KRITHARÁKI This egg & milk Orzo (kritharáki in Greek) is a staple for every Greek pantry because it’s an ideal quick, delicious, and hearty meal. Our traditional recipe is made from durum wheat semolina, fresh pasteurized eggs and whole milk (not powdered), then slowly air-dried to retain their full flavor. PLENTY OF RECIPES TO ENJOY Serve on a platter with a rich sauce and chunks of stew on top Cover in a creamy feta cheese sauce with chicken and vegetables Drizzle in olive oil with a dash of fresh lemon juice for a quick, delicious meal OUR MANUFACTURING PROCESS We take great pride in our manufacturing process. Our facility is clean with traditional, natural drying chambers rather than high-speed drying ovens. We also source ingredients from local artisans that our family has built decade-long relationships with. DEDICATED TO QUALITY & SATISFACTION We strictly forbid additives, preservatives, artificial flavors, and colorants in our products Our 500g bags make 1.1 lb of pasta (this is 10% more than the standard package)! HACCP & ISO 22000 certified as meeting international food safety management standards COMBINING GREEK TRADITION WITH MODERN INNOVATIONS Agrozimi is where traditional flavors are reborn. We love tradition, while still experimenting with modern flavors and techniques. For three generations, we’ve dedicated ourselves to bringing forward the best possible quality pasta! We partner with Zelos Authentic Greek Artisan, a trusted partner, that brings to the US small-batch, responsibly sourced Greek flavors.