SPECIALTY GROUND COFFEE - ESPRESSO
Roast Level: Medium-Dark Roast
Tasting Notes: Dark Cacao, Molasses and Spice
Suggested Brew Methods: Espresso, Stove Top, Pour Over, Drip, French Press, Percolator, Cold Brew
About This Coffee: A deep roast, for those who like their coffee on the richer side. Espresso is a dark and rich coffee with notes of cacao, sweet syrupy molasses and all sorts of spices. Some people say it is their holiday cup, others say life is a holiday overall and live every damn day to the fullest! How about you? Cold brew lovers, here is an epic twist of coffee!