A_C_ Leggs - Hot Italian Sausage Seasoning 2 Packs - 8 Ounce each

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Now: $25.95
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SKU:
V255336
Condition:
New
Availability:
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MANUFACTURING PROCEDURE: 1. Coarse grind meat through a ½ inch plate. 2. Transfer to mixer, add seasoning and mix for 2 minutes. 3. Regrind through a 3/16 inch plate. 4. Package in bulk or stuff into casings.