9 Inch Bread Proofing Basket,Round Banneton Proofing Basket Set with Dough Scraper Linen Liner Cloth and Bread Lame for Sourdough Bread Baking

Package Included: 9 inch banneton A plastic dough scraper: cutting, scraping and transferring bread dough. A plastic handle scoring lame: make wonderful patterns on the bread surface. A Liner Liner Cloth: you can line them with linen for a smooth texture on your bread, or they can be left unlined and the pattern of the basket will imprint on your dough. How to Use a Banneton Basket (Proofing Basket, Brotform) 1.Coat it (either the bare basket or the linen liner) with plenty of flour. 2.Dust the surface of the shaped loaf with flour and invert it into the proofing basket so that the “top”of the dough is on the bottom of the basket and the underside is visible. Waiting for the dough to rise until it doubles its size. 3.To bake, lay a piece of parchment on your baking peel or sprinkle the peel with cornmeal. Lightly dust the proofed dough with cornmeal or flour and invert it onto the peel. Slash the top and bake the loaves immediately.