8 5 Inch Banneton Proofing Basket Round Bread Proofing Baskets for Bread Dough Rising Sourdough Proving Round Proofing Basket Set with Linen Liner Dough Scraper Bread Lame Natural Rattan

8.5 Inch Banneton Proofing Basket, Proving Basket for Sourdough Bread, Round Rattan Bread Proofing Basket Set with Liner for Bread Dough Rising & Sourdough Shaping Feature: - Made of natural food grade rattan cane, 100% safe and eco-friendly; - Handmade, steel nail fixation, sturdy and durable; - Spiral ring rattan structure, making the dough rising better and leave attractive pattern on the bread; - Ideal for your hundreds of great recipes. HOW TO USE? Step1: Spray the basket with a thin layer of flour to prevent the dough from sticking to the banneton. Step2: Knead the dough, then use the scraper move kneaded dough into the basket. Step3: Cover the proofing liner cloth, wait for ferment. Step4: Or you can also put the dough onto the cloth cover, the linen cloth have good air permeability. Step5: After fermentation, turn over the basket gently, put the fermented dough on the tray or plate. Step6: Use bread lame to score the bread dough. Step7: Bake the bread dough in oven without basket. HOW TO CLEAN? 1.Please wash the line liner and proofing basket in cold water before the first using, then sun-dried. 2.After every use, gently shake out flour or clean with a brush. Keep the basket some time to dry. Once dried, then store it in ventilated dry place. 3.DO NOT often wash the sourdough proving basket or get it wet, it will shorten the using life of the basket. **NOTICE** - There will be slight natural rattan smell when open the package for the first time, please rest assured to use, 100% nontoxic and safe, and it will improve after some hours(CAUTION: Most likely soaked in chemicals if other seller say their basket doesn’t have any smell). - Please be careful when use the bread lame, the blade is very sharp. - 100% replacement or money back if you are disappointed with our bread proofing bowl.