2LB Don Pablo Pride Guatemala Gourmet Coffee - Signature Blend - Medium Dark Roast - Whole Bean Coffee - 100% Arabica Beans - Low Acidity and Non-GMO - 2lb bag

2LB Pablo's Pride Guatemala - Medium-Dark Roast - Whole Bean Arabica Coffee - Low Acidity 2 LB Pablo's Pride Guatemala - Whole Bean Arabica Coffee Pablo’s Pride Guatemala is rich and chocolatey with considerable depth of flavor, a very smooth velvety body, low acidity, and a clean caramel and cocoa finish. The slight caramelization of the natural sugars in the bean give this medium-dark coffee a touch of roastiness, while it still retains its natural flavor character, giving it a sweet, pleasant aftertaste. 100% Arabica Whole Bean Coffee, Medium-Dark Roast, GMO Free. How to brew the perfect cup of coffee: Traditional Drip Machine: Add one level to slightly rounded measuring tablespoon (10g) of finely ground coffee (fine granular sand, not yet a powder) to each six ounce cup of water (177 ml) Hand Drip Method: Add 8-10 grams of medium-fine ground coffee per cup. Heat water to 190-195 degrees, (88-90.5 c) pre-soak grounds, slowly add water in a clockwise motion. Adjust to taste. French Press: Add 1-2 measuring tablespoons (10-20g) of coarse ground coffee per cup (177ml) of water and adjust to taste. Never add boiling water. Cold Brew: Steep equal amounts of coarse ground coffee and filtered water in a covered container for 12-24 hours, strain coffee out and use cheesecloth or a paper coffee filter to remove leftover grounds. Add water to taste.