250+ ORGANICALLY GROWN Genovese Basil Seeds Heirloom NON-GMO Fragrant, Delicious and Flavorful, From USA

(Ocimum basilicum) The classic large-leaved Italian sweet basil prized for its spicy flavor and wonderful aroma. Fragrant plants grow 24-30". This is the variety of choice for pesto, sauce and salads. Cut stem just before flowers open, strip leaves and use fresh, or dry on tray in dark, airy place. Leaves may be frozen. Annual. HOW TO GROW: *** Sow seeds indoors just on the surface of the soil. Keep moist, not letting the seeds dry out between watering. DO NOT cover the seeds with soil! Keep the soil lightly moist with a spray bottle or careful watering; germination should take place within 2-3 weeks. When the plants reach about 2" tall, transplant them into pots. Make sure the soil is enriched with compost or other organic matter. Pinch back flower stalks as they appear to keep plants from bolting. *** **SOIL Temperature for Germination: 70F **Spacing: Rows 18 inches a part; thin seedlings 6 inches. **Hardiness: Zones 4-11 **Sun Requirement: Full Sun/Partial Shade **Days to Germination: 14 - 21 days **Germination Rate: 97%